I've always been a bit terrified when it comes to bread making. And anyone who knows me knows that I do not like to try anything unless I know I will be able to do it perfectly!
I have been slowly stepping out lately trying easy recipes for fruit loaf and pull-apart bread.
I overcame my initial reaction to just turn the page. To my amazement the recipe looked very similar to making pizza dough and not at all difficult. I had all the ingredients in the cupboard (and did not have any bread for the kids lunches the next day). So it was decided. I would give it a whirl.
Well, I was pleasantly surprised. Not only was it super easy, the rolls were delicious. The kids, after having rolls with their dinner, asked if they could have rolls for dessert! Now that is a win!
I think making rolls will become a very regular occurrence in my house.
The recipe for these rolls can be found in Nigella Lawson, Feast.
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